Last weekend i had a perfect barbecue!
There's usually too much meat at barbecues.
Marinated tuna steaks
Tuna
Fresh mint leaves
Lime
Oil
Marinated Gambas
Huge gambas
Ginger
Red chillie pepper
Garlic
Fresh Coriander
With a nice Riesling wine from a German winery 1,5 hour drive from here.
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